What are the Nutritional Facts about Grapes?

Grapes are juicy fruits rich in antioxidants, vitamins, and natural sugars. Learn nutritional facts, health benefits, and daily intake tips.

Introduction

Grapes are one of the most popular fruits in India and around the world. They are sweet, refreshing, and available in green, black, and red varieties. Grapes are rich in water, antioxidants, and natural sugars, making them a quick energy-boosting fruit.

In this article, you will learn the nutritional facts about grapes, their health benefits, and how to eat them in a healthy way.

Nutritional Facts About Grapes (Per 100 Grams)

NutrientAmount
Calories69 kcal
Carbohydrates18 g
Natural Sugar15–16 g
Dietary Fibre0.9 g
Protein0.7 g
Fat0.2 g
Vitamin C3.2 mg
Vitamin K14.6 mcg
Potassium191 mg
Calcium10 mg
Iron0.4 mg
AntioxidantsHigh (Resveratrol)

Values may slightly vary by grape type.

Health Benefits of Eating Grapes

1. Rich in Antioxidants

  • Contains resveratrol and flavonoids
  • Helps fight free radicals and ageing

2. Supports Heart Health

  • Helps reduce bad cholesterol
  • Improves blood circulation

3. Boosts Immunity

  • Vitamin C helps fight infections
  • Protects body cells

4. Improves Digestion

  • Water content supports digestion
  • Mild fibre helps bowel movement

5. Quick Energy Source

  • Natural sugars provide instant energy
  • Good for kids and active adults

Types of Grapes and Their Benefits

Green Grapes

  • Lower in calories
  • Good for hydration

Red Grapes

  • Rich in antioxidants
  • Supports heart health

Black Grapes

  • Highest antioxidant content
  • Good for skin and immunity

How Many Grapes Should You Eat Daily?

  • 1 small bowl (100–150 g) per day
  • Best eaten fresh and whole
  • Avoid overeating due to natural sugar

Best Time to Eat Grapes

✔ Morning
✔ Mid-morning snack
✔ Pre-workout

❌ Avoid eating grapes late at night
❌ Avoid mixing with heavy meals

Are Grapes Good for Diabetes?

  • Grapes have moderate to high natural sugar
  • Diabetics should eat in small portions
  • Prefer eating with nuts or seeds to slow sugar absorption

Grapes vs Raisins Nutrition (Per 100g)

NutrientGrapesRaisins
Calories69299
Sugar15 g59 g
Fibre0.9 g3.7 g
AntioxidantsHighModerate

Final Thoughts

Grapes are a tasty and refreshing fruit packed with antioxidants, hydration, and natural energy. When eaten in moderation, they support heart health, immunity, and digestion.