How to Eat Ginger for Health Benefits?
October 30, 2023 | by Sravani Pathakamuri | Posted in FAQ's
Ginger is a versatile and nutritious spice that can be consumed in various forms to reap its health benefits. Here are several ways to eat ginger for its potential health advantages:
- Fresh Ginger: Fresh ginger root can be peeled and sliced or grated, and then added to a variety of dishes. You can use it in stir-fries, soups, curries, and salad dressings. It can also be used to make ginger tea.
- Ginger Tea: Ginger tea is a popular and soothing way to enjoy the health benefits of ginger. To make ginger tea, slice or grate fresh ginger and steep it in hot water for about 5-10 minutes. You can also add honey and lemon for flavor.
- Ginger Infused Water: You can infuse water with ginger by adding slices of fresh ginger to a pitcher of water. Let it sit for a few hours or overnight in the refrigerator for a refreshing and subtly flavored drink.
- Ginger Supplements: Ginger is available in supplement form, such as ginger capsules or ginger extract. These supplements provide a concentrated dose of ginger and can be taken with a glass of water.
- Dried Ginger: Dried ginger can be used in cooking and baking. It is commonly used in gingerbread, cookies, and spice blends. You can also make a ginger tea using dried ginger powder.
- Candied Ginger: Candied ginger is a sweet treat that can be eaten on its own or used in baking and cooking. It is made by cooking ginger in sugar syrup and then coating it in sugar.
- Ginger Chews: Ginger chews or candies are convenient and portable options for enjoying the flavor and potential health benefits of ginger. They are often used to alleviate nausea and motion sickness.
- Pickled Ginger: Pickled ginger is a common condiment served with sushi. It is known for its palate-cleansing properties and can be consumed in small quantities as a side accompaniment.
When consuming ginger for its health benefits, it’s essential to use it in moderation. A typical daily dose of fresh ginger is around 1-2 grams, which is roughly equivalent to a small knob of fresh ginger. If you have specific health concerns or are taking medications, it’s advisable to consult with a healthcare professional to determine the appropriate dosage of ginger for your needs.
Ginger is well-known for its potential to alleviate digestive discomfort, reduce inflammation, and support immune health. However, individual responses may vary, so it’s important to incorporate ginger into your diet gradually and observe how your body responds.