What Causes the Movement of Food Inside the Alimentary Canal?
August 12, 2023 | by Yashaswi Pathakamuri | Posted in FAQ's
The movement of food inside the alimentary canal, also known as the digestive tract or gastrointestinal (GI) tract, is facilitated by a combination of muscular contractions and coordinated neural signals. This process is called peristalsis and involves rhythmic contractions of smooth muscles in the walls of the digestive organs. Here’s how it works:
- Mouth: The process of digestion begins in the mouth, where food is broken down mechanically by chewing and mixed with saliva, which contains enzymes that start the breakdown of carbohydrates.
- Esophagus: After swallowing, the food moves into the esophagus. Peristalsis in the esophageal muscles pushes the food downward toward the stomach. The lower esophageal sphincter prevents stomach acid from flowing back into the esophagus.
- Stomach: In the stomach, food is mixed with gastric juices, which contain enzymes and hydrochloric acid to further break down proteins and kill bacteria. The stomach’s muscular walls contract and mix the food with these digestive juices, forming a semi-liquid mixture called chyme.
- Small Intestine: The chyme is gradually released from the stomach into the small intestine. Peristaltic contractions in the small intestine continue to move the chyme along the length of the intestine. Enzymes from the pancreas and bile from the liver and gallbladder are added to the mix to further break down proteins, carbohydrates, and fats. Nutrient absorption mainly occurs in the small intestine.
- Large Intestine: In the large intestine, water and electrolytes are absorbed from the remaining contents, forming more solid feces. Peristalsis in the large intestine helps move the feces toward the rectum for elimination.
Throughout this process, the autonomic nervous system plays a crucial role in coordinating and regulating the movement of food. The enteric nervous system, sometimes referred to as the “second brain” of the body, is a network of neurons within the GI tract walls that controls peristalsis and other digestive processes. It receives signals from the central nervous system and responds to changes in the environment of the digestive tract, such as the presence of food.
Hormones, such as gastrin and cholecystokinin, also play a role in regulating digestive processes and the movement of food by signaling the release of digestive enzymes and controlling the rate of peristalsis.
Overall, the movement of food through the alimentary canal is a complex and coordinated process involving both mechanical and neural mechanisms to ensure the proper digestion and absorption of nutrients.